A sideshow barker uses magic and visual aids to alert the public that proper food management is both a resource and a weapon that could be to America's advantage if conserved properly in winning the then current World War. Preserved by the Academy Film Archive, Academy War Film Collection, in 2008.

Food and Drink is a long-running British television series on BBC Two. First broadcast between 1982 and 2002, it was the first national television programme in the UK to cover the subject of food and drink without cookery and recipe demonstrations.Created in 1982 by BBC producer Henry Murray from an original idea by Jancis Robinson, Fay Maschler and Paul Levy, the first series was presented by Simon Bates and Gillian Miles, and introduced Jilly Goolden in her first regular television appearances as the programme's wine expert. Russell Harty presented filmed location reports from exceptional restaurants around Britain. This series featured the innovative idea of a small contributing audience of 20 people who were called "tasters and testers". The first series broadcast in the summer months but was instantly successful, drawing an average audience of 1.5 million a week, a high rating for BBC Two in the summer in the 80s.Later series were presented by Chris Kelly and chef Michael Barry with wine experts Jilly Goolden and Oz Clarke.A spin-off panel game, Food and Drink Summer Quiz, aired during the main show's summer break in 1987.The theme music was by Simon May.Food and Drink returned to BBC Two on 4 February 2013 co-hosted by Michel Roux Jr and Kate Goodman.

America's policy of producing cheap food at all costs has long hobbled small independent farmers, ranchers, and chefs. Worried for their survival, trailblazing food writer Ruth Reichl reaches out across political and social divides to uncover the country's broken food system and the innovators risking it all to transform it.

Michael York hosts this captivating series following many of the world's most popular and inventive magicians beautifully in their element. From close-up to spectacle, this show has every type of illusion you crave, with tricks that will leave you wondering how they were done without the use of camera tricks. You'll be aghast at just how serious an industry magicians are in, and how seriously impossible their illusions are.

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Young girl Saori, a cook at a diner, loves cooking. There is a regular customer Kujo, a guy who has never touched the plate of her cooking. Saori decides to give him a bag of sandwiches for him to eat at home, but later she finds that he gave it to a Buddhist monk on a street. She does not know that Kujo only eats what he cooked himself. A tragicomedy of 4 couples suffering about eating.

Find out how chef Thomas Keller and director Brad Bird inspire their crews and instill passion and creativity into their work.

Herman rescues Louise by using magic on Katnip.

A half-hour show that examines unsolved mysteries and unexplained phenomena.

A funny story about two four graders who fall in love with a new girl in the class.